Hors d'oeuvres

Choose from these selections for your cocktail reception.
Our event coordinator can help you determine just how much is enough for your party. Contact us for more details.

MINI COD CAKES
pickled cabbage, remoulade
$30 / dozen

PULLED PORK SLIDERS
BBQ sauce, coleslaw, smoked gouda
$36 / dozen

MINI BEEF BURGERS
mayo, lettuce, tomato
$42 / dozen

MINI PEAMEAL SANDWICHES
cheddar, house made mustard
$36 / dozen

BUFFALO WINGS
chipotle buffalo butter, buttermilk ranch
$24 / dozen

STEAK TARTARE
gherkin, caper, anchovy, crostini
$24 / dozen

SALMON TARTARE
lemon, dill, caper, crostini
$24 / dozen

BRUSCHETTA
tomato, onion, basil, goat cheese, crostini
$24 / dozen

VEGETABLE CROSTINI
roasted beet, blue cheese
$24 / dozen

MARKET CHEESE PLATTER
seasonal artisanal cheeses, berries, crostini
$125 (Serves 25)

 

FLATBREADS

our original dough is made with the award-winning St. Ambroise Oatmeal Stout
add $3 ea. for gluten-free dough

GARDEN
olive & tomato tapenade, charred scallions, confit shallots, goat cheese, spinach
$16

HOG WILD
pulled pork sauce, beer-cured bacon, smoked sausage, oregano, brick mozzarella, garlic confit
$17

DUCK CONFIT
onion jam, olive oil, rehydrated fig, brie, thyme
$17

 

dessert

BELGIAN CHOCOLATE DIPPED STRAWBERRIES
$3 / pc.

Due to the seasonal nature of some items, menus may be subject to change.

We would be pleased to provide you with beer pairing suggestions.
Please be advised that menu prices are exclusive of taxes and a 18% service fee.