Lunch

Weekdays from 11:30am to 3:00pm

 

 
 

Appetizers & Small Plates

Roasted Red Pepper and Tomato Soup  |  $8

White cheddar & beer bread croutons
Our suggested pairing is SOCIABLE, such as Samuel Adams Boston Lager

CHEESE & LAGER FONDUE  |  $17

Aged cheddar & emmental, Hacker-Pschorr Edelhell
Our suggested pairing is SOCIABLE, such as Innis & Gunn

BLANCHE DE CHAMBLY CURED SMOKED SALMON  |  $15

Crispy potato latkes, lemon goat cheese, red onion, fried capers
Our suggested pairing is SATISFYING, such as St. Ambroise Oatmeal Stout

POTATO TRUFFLE PEROGIES  |  $18

Oyster mushrooms, parmesan cheese, onions, crème fraîche
Our suggested pairing is SPICY, such as Orval

SPICY BEEF TACOS  |  $15

One Earth Farms heritage beef, American brown ale chili, aged gouda, grilled vidalia onions, sour cream & lettuce
Our suggested pairing is BOLD, such as Cameron's Rye Pale Ale

Belgian Frites  |  $6

Blanched in beef & duck fat, house made mayonnaise & smoked tomato ketchup

Salads

Bistro Salad  |  $7  |  $12

House mixed greens, green beans, tomatoes, cucumber, beets, lemon & witbier truffle vinaigrette
Our suggested pairing is QUENCHING, such as Blanche de Chambly

Caesar Salad  |  $8  |  $14

Caesar dressing, maple Willowgrove bacon, parmesan crisp, bacon fat croutons
Our suggested pairing is QUENCHING, such as Schneider Weisse

Buffalo Cobb  |  $18

Crispy chicken breast nuggets, red onion, corn, green beans, tomatoes, 
baby greens, cucumber, blue cheese, pumpkin seeds, tarragon hefe weissbier vinaigrette
Our suggested pairing is BOLD, such as Central City Red Racer IPA

Couscous Salad  |  $16

Baby spinach & arugula, pickled watermelon radish, dates, almonds, feta & Rochefort 8 vinaigrette
Our suggested pairing is SPICY, such as Tripel Karmeliet


Add to any Salad:
Goat cheese  |  $4
Grilled chicken breast  |  $7
Garlic shrimp  |  $8
Grilled salmon  |  $11
Grilled steak  |  $14

Mussels

Steamed in beer broth & served with a loaf of freshly baked Cantillon sourdough

Belgian White | $20

Blanche de Chambly, garlic, parsley, lemon, cream
Our suggested pairing is QUENCHING, such as Cheval Blanc

Brussels Mussels | $20

Golden tripel-style ale, smoked sausage, tomato, chili, fennel, parsley, garlic
Our suggested pairing is SPICY, such as Chimay White

Spicy Red Thai | $20

Coconut chili broth, Paulaner Salvator, lemongrass, sweet peppers, lime leaf & cilantro
Our suggested pairing is ROBUST, such as St. Paul Double

New England Style | $20

Beer bacon, leeks, potatoes, smoked cheddar, parsley, shallots, La Fin du Monde & a touch of cream
Our suggested pairing is SPICY, such as Delirium Tremens

Sandwiches

Pulled Pork Primanti  |  $15

Beer braised & house smoked Willowgrove pork, coleslaw, gouda, potato
Our suggested pairing is BOLD, such as Shillow Bitter Waitress

Bistro Beer Burger  |  $15

Seasoned with oregano on a buttermilk beer bun
Add Willowgrove beer bacon  |  $2
Add caramelized onions  |  $2
Add house-made American cheese  |  $3
Our suggested beer pairing is SOCIABLE, such as Shillow Sass on the Side Brown Ale

Pizzas

Our original beer bread dough is made with the award winning St. Ambroise Oatmeal Stout. Or try our gluten-fee dough add $3

Blue Mushroom Pizza  |  $16

Cremini, oyster, enoki & shitake mushrooms, tomato sauce, blue cheese
Our suggested pairing is SATISFYING, such as Collective Arts Stranger then Fiction

Hog Wild Pizza  |  $18

Willowgrove pulled pork & beer-cured bacon, smoked sausage, oregano, mozzarella, garlic confit
Our suggested pairing is SOCIABLE, such as Anchor Steam Beer

Duck Confit Pizza  |  $18

Goat cheese, thyme, caramelized onions, slivered potatoes
Our suggested pairing is ROBUST, such as Maudite

Mains

Grilled Organic Salmon  |  $24

Roasted mushrooms, pearl barley, kale, garlic & leek jam
Our suggested pairing is ROBUST, such as Aventinus

TAGLIATELLE  |  $24

Roasted beetroots, sweet potatoes, shallots, garlic, arugula, pine nuts, herbed ricotta
Our suggested pairing is SOOTHING, such as Chimay Blue

Butter Chicken  |  $25

Cashews, brown basmati rice, raita, naan
Our suggested pairing is CRISP, such as Singha Lager

Steak Frites  |  $28

Beer braised mushrooms & shallots, anchovy tarragon butter
Our suggested pairing is ROBUST, such as Westmalle Dubbel