BEER

DRAUGHT

 

QUENCHING
Softly spicy and fruity German- and Belgian-style wheat beers
Blanche de Chambly (Québec; 5% alc.)
A light and refreshing Belgian-style wheat beer accented by the addition of coriander and orange peel.
Samuel Adams Summer Ale (Massachusetts; 5.3% alc.)
A bright American wheat beer brewed with lemon zest and a peppery African spice known as grains of paradise.
Side Launch Wheat (Ontario; 5.3% alc.)
Denison’s has a new name! This local German-style wheat beer carries flavours of banana, citrus and fresh grain.

 

CRISP
Dry, refreshing and moderately bitter to appetizingly hoppy lagers
Hacker-Pschorr Edelhell (Germany; 5.5% alc.)
With a sweet bready aroma, this dry, golden refresher is ideal for those dedicated to more mainstream tastes.
Pilsner Urquell (Czech Republic; 5% alc.)
This, the first pilsner ever brewed has floral aroma, and as blonde lagers go, a richer yet refined balance of hop and malt.

 

APPETIZING
acidic ales ranging from sweet-tart to fully sour
Nickel Brook Über Berliner Weisse (Ontario; 4.2% alc.)
Named “The World’s Most Refreshing Beer” by renowned beer writer Michael Jackson, it’s cherry-ish, a bit sour and sweet.
Rodenbach Grand Cru (Belgium; 6% alc.)
Complex, wine-like, sour and sweet; the prized, oak-aged “Burgundy of Belgium” is finally available on tap.

 

SOCIABLE
Medium bodied, wonderfully balanced ales and lagers
King Brewery Vienna Lager (Ontario; 4.8% alc.)
A mild and malty amber beer with notes of sweet grain.
Left Field Eephus Oatmeal Brown Ale (Ontario; 5.5% alc.)
Roasted malt and nuts are at the forefront of this brown ale which also carries a clean and softly bitter finish.

 

BOLD
Ales with a moderate to full bitterness and a naturally fruity hop character
Amsterdam Boneshaker IPA (Ontario; 7.1% alc.)
Massive orange and grapefruit hop aromas cleverly hide the potency of this unfiltered, copper-hued India pale ale.
Black Oak 10 Bitter Years (Ontario; 8% alc.)
Wet hopped, double dry hopped, crammed with hops.
Collective Arts Rhyme & Reason (Ontario; 5.7% alc.)
Lying somewhere between an IPA and a pale ale, it’s bright and lemony with a good citrus burst of bitterness.
Publican House Square Nail Pale Ale (Ontario; 5.9% alc.)
There’s a refreshing burst of citrus in this mildly bitter ale, backed by notes of toasted malt and nuts.

 

SATISFYING
Gently bitter and chocolaty or roasty ales, porters and stouts
St. Ambroise Oatmeal Stout (Québec; 5% alc.)
This rich, mocha-ish, softly fruity and a silky-textured stout ranks as Canada’s finest.

 

SPICY
Well-rounded, naturally spicy and warming ales and lagers
La Trappe Tripel (The Netherlands; 8% alc)
In the great Belgian tradition of strong yet refreshing ales, this is a spicy golden beauty.
Maudite (Québec; 8% alc.)
This dangerously drinkable, strong and spicy ale from Québec is a Canadian classic.

 

SMOKEY
Ales and lagers with flavours ranging from a wisp of smoke to roaring campfire.
BraufactuM Roog (Germany; 6.6% alc.)
A historic style of smoked wheat beer with a balance of banana, roasted almonds and entirely appropriate notes of ham.

 

CIDER
Not beer, but still nice
Spirit Tree Pub Style Cider (Ontario; 6% alc.)
Dry with acidic notes, with a farmhouse character of hay and cork in the background.

 

THE BEERS OF THE MOMENT
Two lines dedicated to whatever we feel like.

 

Try a taster! Any 3 draught samples for only $6.00


BOTTLES

(our list changes often, so this may differ slightly from one in the restaurant) 

QUENCHING
Softly spicy and fruity German- and Belgian-style wheat beers
Ayinger Bräuweisse (Germany; 5.1% alc.)
Cheval Blanc (Québec; 5% alc.)
Hacker-Pschorr Hefe Weisse (Germany; 5.5% alc.)
Schneider Weisse (Germany; 5.4% alc.)
 
 
CRISP 
Dry, refreshing and moderately bitter to appetizingly hoppy lagers
Czechvar (Czech Republic; 5% alc.)
King Pilsner (Ontario; 4.8% alc.)
Singha Lager (Thailand; 5% alc.)
Stiegl Pils (Austria; 4.9% alc.)
Victory Prima Pils (Pennsylvania; 5.6% alc.)
Zywiec (Poland; 5.5% alc.)
 
 
APPETIZING
Ales with a varying balance between tart and sweet, with fruitiness and mouth-wateringly dry malt
Bockor Cuvée des Jacobins Rouge (Belgum; 5.5% alc.)
Freigeist Geisterzug Gose (Germany; 5% alc.) arriving in August
Les Trois Mousquetaires (Québec; 3.8% alc.)
Le Trou du Diable L’Ours (Québec; 6% alc.)
 
 
SOCIABLE
Medium bodied, well balanced ales and lagers
Anchor Steam Beer (California; 4.9% alc.)
Black Oak Nut Brown (Ontario; 5% alc.)
Collective Arts Saint of Circumstance (Ontario; 4.7% alc.)
Erdinger Weissbier Dunkel (Germany; 5.6% alc.)
Hobgoblin (England; 5.2% alc.)
Innis & Gunn Oak Aged Beer (Scotland; 6.6%)
Köstritzer Schwarzbier (Germany; 4.8% alc.)
Samuel Adams Boston Lager (Massachusetts; 4.8% alc.)
Side Launch Dark Lager (Ontario; 5.3% alc.)
 
 
SATISFYING 
Gently bitter and chocolaty or roasty ales, porters and stouts
Guinness (Ireland; 4.2% alc.)
Le Trou du Diable Le Sang d’Encre (Québec; 5.5% alc.)
Mill St. Coffee Porter (Ontario; 5.5% alc.)
Young’s Double Chocolate Stout (England; 5.2% alc.)
 
 
BOLD
Ales with a moderate to full bitterness and a naturally fruity character
Anchor Liberty Ale (California; 5.9% alc.)
Bellwoods Boogie Monster Imperial IPA (Ontario; 8% alc.)
Cameron’s Rye Pale Ale (Ontario; 6.6% alc.)
Celt Silures Crafted Ale (Wales; 5.5% alc.)
Central City Red Racer IPA (BC; 6% alc.)
De la Senne Taras Boulba (Belgium; 4.5%)
Dieu du Ciel! Moralité (Québec; 6% alc.)
Flying Monkeys Shoulders of Giants (Ontario; 9.5% alc.)
Fuller’s ESB (England; 5.9% alc.)
Great Lakes Karma Citra IPA (Ontario; 6.6% alc.)
Nickel Brook Headstock IPA (Ontario; 7% alc.)
Nickel Brook Naughty Neighbour (Ontario; 4.9% alc.)
Omnipollo Nebuchadnezzar (Sweden; 4.9% alc.)
St. Peter’s English Ale (England; 4.4% alc.)
Victory Headwaters Pale Ale (Pennsylvania; 5% alc.)
 
 
SMOKY
Ales and lagers with flavours ranging from a wisp of smoke to a roaring campfire
Aecht Schlenkerla Rauchbier (Germany; 5.1% alc.)
 
 
GLUTEN-FREE 
For those who can’t normally drink beer
Glutenberg Pale Ale Américaine (QC; 5% alc.)
Lakefront New Grist (Wisconsin; 5.7% alc.)
 
 
ACOHOL-FREE
What
Erdinger Weissbier Alkoholfrei (Germany; 0.4% alc.)
 
 

 

ROBUST
Rich, warming and malty beers of impressive complexity
Achel 8 Bruin (Belgium; 8% alc.)
Aventinus (Germany; 8% alc.)
Brasserie des Rocs La Montagnarde (Belgium; 7.5% alc.)
Dragon Stout (Jamaica; 7.5% alc.)
Freigeist Hoppeditz (Germany; 7.5% alc.) arriving in August
Goose Island Pepe Nero 2013 (Illinois; 6.4% alc.)
Jenlain Bière de Garde Ambrée (France; 7.5% alc.)
Kwak (Belgium; 8.4% alc.)
Rochefort 8 (Belgium; 9.2% alc.)
Sinha Stout (Sri Lanka; 8.8% alc.)
St. Paul Double (Belgium; 6.9% alc.)
Traquair House Ale (Scotland; 6.9% alc.)
Trois Pistoles (Québec; 9% alc.)
 
 
SPICY
Well-rounded, warming and naturally spicy ales
Bellwoods Farmhouse Classic (Ontario; 7% alc.)
Chimay White (Belgium; 8% alc.)
Cochonnette (Belgium; 9% alc.)
De la Senne Zinnebir (Belgium; 5.8% alc.)
Delirium Tremens (Belgium; 8.5% alc.)
Duvel (Belgium; 8.1% alc.)
Goose Island Sofie 2013 (Illinois; 6.5% alc.)
La Fin du Monde (Québec; 9% alc.)
Le Trou du Diable La Buteuse (Québec; 10% alc.)
Le Trou du Diable Shawinigan Handshake (Québec; 6.5% alc.)
Orval Aug. 2013 (Belgium; 6.9% alc.)
Orval Jan. 2012 (Belgium; 6.9% alc.)
Orval Mar. 2011 (Belgium; 6.9% alc.)
Orval Jan. 2010 (Belgium; 6.9% alc.)
Triple Karmeliet (Belgium; 8% alc.)
Urthel Hop-It (Belgium; 9.5% alc.)
 
 
SOOTHING
Potent ales with profound maltiness and depth of flavour
Achel Extra Bruin (Belgium; 9.5% alc.)
Chimay Blue (Belgium; 9% alc.)
Dieu du Ciel! Péché Mortel Bourbon Barrel Edition (Québec; 11.1% alc.)
Gulden Draak 9000 Quarduple(Belgium; 10.5% alc.)
Nickel Brook Bolshevik Bastard (Ontario; 8.5% alc.)
Rochefort 10 (Belgium; 11.3% alc.)
St. Bernardus Abt 12 (Belgium; 10% alc.)
Victory Storm King Imperial Stout (PA; 9.1% alc.)
X.O. Beer (France; 8% alc.)
 
 
FRUITY
Ales fermented or finished with real fruits or juices 
Fruli Strawberry (Belgium; 4.1% alc.)
Mort Subite Frambroise (Belgium; 4.5% alc.)
Stiegl Radler Grapefruit (Austria; 2.5% alc.)
 
 
CIDER
Not beer, but still nice
Spirit Tree Pear Cider (Ontario; 5.5% alc.)
Thornbury Premium Apple Cider (Ontario; 5.3% alc.)
 
 
LAST CALL! Grab something from our limited stocklist
Baladin Wayan (Italy; 5.8% alc.)
Bellwoods Witchsark (Ontario; 9% alc.)
King Brewery Dark Lager (Ontario; 4.8% alc.)   
Rochefort 6 (Belgium; 7.5% alc.)
Westmalle Dubbel (Belgium; 7% alc.)

 

BIG BOTTLES 
Oversized bottles of some very special beers
Chimay Grand Réserve (Belgium; 9% alc.)